Post by Dominicanese on Jan 7, 2017 11:48:11 GMT -4
Cuba.
Culture:
The culture of Cuba is a complex mixture of different, often contradicting, factors and influences. The Cuban people and their customs are based on African, European and indigenous American influences.
Cuisine:
Cuban cuisine is a blend of Native American Taino food, Spanish, African, and Caribbean cuisines. Some Cuban recipes share spices and techniques with Spanish and African cooking, with some Caribbean influence in spice and flavor. This results in a unique, interesting and flavorful blend of the several different cultural influences, with strong similarities with the cuisine of the neighboring Dominican Republic and Puerto Rico. A small but noteworthy Chinese influence can also be accounted for, mainly in the Havana area. During colonial times, Cuba was an important port for trade, and many Spaniards who lived there brought their culinary traditions along with them.
As a result of the colonization of Cuba by Spain, one of the main influences on the cuisine is from Spain. Along with Spain, other culinary influences include Africa, from the Africans that were brought to Cuba as slaves, and French, from the French colonists that came to Cuba from Haiti. Another important factor is that Cuba itself is an island, making seafood something that greatly influences Cuban cuisine. Another contributing factor to Cuban cuisine is the fact that Cuba is in a tropical climate. The tropical climate produces fruits and root vegetables that are used in Cuban dishes and meals.
A typical meal would consist of rice and beans, cooked together or apart. When cooked together the recipe is called either "Congri" or "Moros" or "Moros y Cristianos" (black beans and rice). If cooked separately it is called "Arroz con/y Frijoles" (rice with/and beans).
Rice and beans are a culinary element found throughout Cuba, although it varies by region. In the eastern part of the island, "arroz congri oriental" is the predominant rice and bean dish. White rice and red kidney beans are cooked together with a sofrito and then baked in the oven. The same procedure is used for the above-mentioned Congri (also known by the terms Arroz Moro and Moros y Cristianos – literally "Moors and Christians") which instead uses black beans. Although the process of preparing the black bean soup contains basics (onion, garlic, bay leaf, salt) each region has their tradition of preparing it.
Meat, when available on ration book is usually served in light sauces. The most popular sauce, used to accompany not only roasted pork, but also the viandas, is Mojo or Mojito (not to be confused with the Mojito cocktail), made with oil, garlic, onion, spices such as oregano and bitter orange or lime juice. The origin of Cuban mojo comes from the mojo sauces of the Canary Islands. Cuban mojo is made with different ingredients, but the same idea and technique are used from the Canary Islands. Of course with so many Canary Islander immigrants in Cuba, the Canary Islander influence was strong. Ropa vieja is shredded beef dish (usually flank) simmered in tomato-based criollo sauce until it falls apart. Ropa Vieja is the Spanish name meaning "old clothes", in which the dish gets its name from the shredded meat resembling "old clothes". Ropa vieja is also from the Canary Islands, as are many of the origins of Cuban food. Boliche is a beef roast, stuffed with chorizo sausage and hard boiled eggs.
Music:
The music of Cuba, including its instruments, performance and dance, comprises a large set of unique traditions influenced mostly by west African and European (especially Spanish) music. Due to the syncretic nature of most of its genres, Cuban music is often considered one of the richest and most influential regional musics of the world. For instance, the son cubano merges an adapted Spanish guitar (tres), melody, harmony, and lyrical traditions with Afro-Cuban percussion and rhythms. Almost nothing remains of the original native traditions, since the native population was exterminated in the 16th century.
Since the 19th century Cuban music has been hugely popular and influential throughout the world. It has been perhaps the most popular form of regional music since the introduction of recording technology. Cuban music has contributed to the development of a wide variety of genre and musical styles around the globe, most notably in Latin America, the Caribbean, West Africa and Europe. Examples include rhumba, Afro-Cuban jazz, salsa, soukous, many West African re-adaptations of Afro-Cuban music (Orchestra Baobab, Africando), Spanish fusion genres (notably with flamenco), and a wide variety of genres in Latin America.
Ethnic Racial Composition:
* 37% White
* 34% Mulatto
* 28% Black
* 1% Asian
People:
The majority of Cubans descend from Spaniards. Despite its multi-ethnic composition, the culture held in common by most Cubans is referred to as mainstream Cuban culture, a Western culture largely derived from the traditions of Western European migrants, beginning with the early Spanish settlers, along with other Europeans arriving later such as the Portuguese and French, along with West African culture which is somewhat influential despite the fact that most minority Afro-Cubans are of Caribbean origin.
Post-revolution Cuba has been characterized by significant levels of emigration, which has led to a large and influential diaspora community. During the three decades after January 1959, more than one million Cubans of all social classes — constituting 10% of the total population — emigrated to the United States, a proportion that matches the extent of emigration to the U.S. from the Caribbean as a whole during that period. Other common destinations include Spain, the United Kingdom, Canada, Mexico, and Sweden, among others. Those who left the country typically did so by sea, in small boats and fragile rafts. On September 9, 1994, the U.S. and Cuban governments agreed that the U.S. would grant at least 20,000 visas annually in exchange for Cuba's pledge to prevent further unlawful departures on boats.
Languages:
Spanish is the official language of Cuba. The Cuban accent of Spanish derives largely from the Spanish spoken in Southern Spain such as Andaluzia and The Canary Islands. There is also some influences and words from Galician, Catalan, Basque, Taino, French, and West African languages. The Cuban accent from the East such as Guantanamo Bay & Santiago have more West African influences in their Spanish due to the much larger Black population but it is still primarily Canarian-based.
Religion:
Cuba's prevailing religion is Christianity, primarily Roman Catholicism, although in some instances it is profoundly modified and influenced through syncretism. A common syncretic religion is Santería, which combined the Yoruba religion of the African slaves with Catholicism and some Native American strands; it shows similarities to Brazilian Umbanda and has been receiving a degree of official support. The Roman Catholic Church estimates that 60 percent of the population is Catholic, but only 5% of that 60% attends mass regularly, while independent sources estimate that as few 1.5% of the population does so.
Membership in Evangelical Protestant churches is estimated to be 5 percent and includes Baptists, Pentecostals, Seventh-day Adventists, Presbyterians, Anglicans, Episcopalians, Methodists, Religious Society of Friends (Quakers), and Lutherans. In recent decades Cuba has seen a rapid growth of Evangelical Protestants: "Cuba’s Christians have thrived despite the island’s politics and poverty. Their improbable, decades-long revival is often described as being rivaled only by China’s. “It’s incredible. People just come on their own, looking for God,” says a Western Baptist leader."
Other groups include the Greek Orthodox Church, the Russian Orthodox Church, Jehovah's Witnesses, Muslims, Buddhists, Jews, Baha'is, and the Church of Jesus Christ of Latter-day Saints (Mormons).
Cuba is home to a variety of syncretic religions of largely African cultural origin. According to a US State Department report, some sources estimate that as much as 80 percent of the population consults with practitioners of religions with West African roots, such as Santeria or Yoruba. Santería developed out of the traditions of the Yoruba, one of the African peoples who were imported to Cuba during the 16th through 19th centuries to work on the sugar plantations. Santería blends elements of Christianity and West African beliefs and as such made it possible for the slaves to retain their traditional beliefs while appearing to practice Catholicism. La Virgen de la Caridad del Cobre (Our Lady Of Charity) is the Catholic patroness of Cuba, and is greatly revered by the Cuban people and seen as a symbol of Cuba. In Santería, she has been syncretized with the goddess Ochún. The important religious festival "La Virgen de la Caridad del Cobre" is celebrated by Cubans annually on 8 September. Other religions practised are Palo Monte, and Abakuá, which have large parts of their liturgy in African languages.
Sports:
Due to historical associations with the United States, many Cubans participate in sports which are popular in North America, rather than sports traditionally promoted in other Latin American nations. Baseball is by far the most popular; Other popular sports and pastimes include boxing (Cuba is a dominant force in amateur boxing, consistently achieving high medal tallies in international competitions), volleyball, basketball, sailing and trekking.
Cuban videos
Culture:
The culture of Cuba is a complex mixture of different, often contradicting, factors and influences. The Cuban people and their customs are based on African, European and indigenous American influences.
Cuisine:
Cuban cuisine is a blend of Native American Taino food, Spanish, African, and Caribbean cuisines. Some Cuban recipes share spices and techniques with Spanish and African cooking, with some Caribbean influence in spice and flavor. This results in a unique, interesting and flavorful blend of the several different cultural influences, with strong similarities with the cuisine of the neighboring Dominican Republic and Puerto Rico. A small but noteworthy Chinese influence can also be accounted for, mainly in the Havana area. During colonial times, Cuba was an important port for trade, and many Spaniards who lived there brought their culinary traditions along with them.
As a result of the colonization of Cuba by Spain, one of the main influences on the cuisine is from Spain. Along with Spain, other culinary influences include Africa, from the Africans that were brought to Cuba as slaves, and French, from the French colonists that came to Cuba from Haiti. Another important factor is that Cuba itself is an island, making seafood something that greatly influences Cuban cuisine. Another contributing factor to Cuban cuisine is the fact that Cuba is in a tropical climate. The tropical climate produces fruits and root vegetables that are used in Cuban dishes and meals.
A typical meal would consist of rice and beans, cooked together or apart. When cooked together the recipe is called either "Congri" or "Moros" or "Moros y Cristianos" (black beans and rice). If cooked separately it is called "Arroz con/y Frijoles" (rice with/and beans).
Rice and beans are a culinary element found throughout Cuba, although it varies by region. In the eastern part of the island, "arroz congri oriental" is the predominant rice and bean dish. White rice and red kidney beans are cooked together with a sofrito and then baked in the oven. The same procedure is used for the above-mentioned Congri (also known by the terms Arroz Moro and Moros y Cristianos – literally "Moors and Christians") which instead uses black beans. Although the process of preparing the black bean soup contains basics (onion, garlic, bay leaf, salt) each region has their tradition of preparing it.
Meat, when available on ration book is usually served in light sauces. The most popular sauce, used to accompany not only roasted pork, but also the viandas, is Mojo or Mojito (not to be confused with the Mojito cocktail), made with oil, garlic, onion, spices such as oregano and bitter orange or lime juice. The origin of Cuban mojo comes from the mojo sauces of the Canary Islands. Cuban mojo is made with different ingredients, but the same idea and technique are used from the Canary Islands. Of course with so many Canary Islander immigrants in Cuba, the Canary Islander influence was strong. Ropa vieja is shredded beef dish (usually flank) simmered in tomato-based criollo sauce until it falls apart. Ropa Vieja is the Spanish name meaning "old clothes", in which the dish gets its name from the shredded meat resembling "old clothes". Ropa vieja is also from the Canary Islands, as are many of the origins of Cuban food. Boliche is a beef roast, stuffed with chorizo sausage and hard boiled eggs.
Music:
The music of Cuba, including its instruments, performance and dance, comprises a large set of unique traditions influenced mostly by west African and European (especially Spanish) music. Due to the syncretic nature of most of its genres, Cuban music is often considered one of the richest and most influential regional musics of the world. For instance, the son cubano merges an adapted Spanish guitar (tres), melody, harmony, and lyrical traditions with Afro-Cuban percussion and rhythms. Almost nothing remains of the original native traditions, since the native population was exterminated in the 16th century.
Since the 19th century Cuban music has been hugely popular and influential throughout the world. It has been perhaps the most popular form of regional music since the introduction of recording technology. Cuban music has contributed to the development of a wide variety of genre and musical styles around the globe, most notably in Latin America, the Caribbean, West Africa and Europe. Examples include rhumba, Afro-Cuban jazz, salsa, soukous, many West African re-adaptations of Afro-Cuban music (Orchestra Baobab, Africando), Spanish fusion genres (notably with flamenco), and a wide variety of genres in Latin America.
Ethnic Racial Composition:
* 37% White
* 34% Mulatto
* 28% Black
* 1% Asian
People:
The majority of Cubans descend from Spaniards. Despite its multi-ethnic composition, the culture held in common by most Cubans is referred to as mainstream Cuban culture, a Western culture largely derived from the traditions of Western European migrants, beginning with the early Spanish settlers, along with other Europeans arriving later such as the Portuguese and French, along with West African culture which is somewhat influential despite the fact that most minority Afro-Cubans are of Caribbean origin.
Post-revolution Cuba has been characterized by significant levels of emigration, which has led to a large and influential diaspora community. During the three decades after January 1959, more than one million Cubans of all social classes — constituting 10% of the total population — emigrated to the United States, a proportion that matches the extent of emigration to the U.S. from the Caribbean as a whole during that period. Other common destinations include Spain, the United Kingdom, Canada, Mexico, and Sweden, among others. Those who left the country typically did so by sea, in small boats and fragile rafts. On September 9, 1994, the U.S. and Cuban governments agreed that the U.S. would grant at least 20,000 visas annually in exchange for Cuba's pledge to prevent further unlawful departures on boats.
Languages:
Spanish is the official language of Cuba. The Cuban accent of Spanish derives largely from the Spanish spoken in Southern Spain such as Andaluzia and The Canary Islands. There is also some influences and words from Galician, Catalan, Basque, Taino, French, and West African languages. The Cuban accent from the East such as Guantanamo Bay & Santiago have more West African influences in their Spanish due to the much larger Black population but it is still primarily Canarian-based.
Religion:
Cuba's prevailing religion is Christianity, primarily Roman Catholicism, although in some instances it is profoundly modified and influenced through syncretism. A common syncretic religion is Santería, which combined the Yoruba religion of the African slaves with Catholicism and some Native American strands; it shows similarities to Brazilian Umbanda and has been receiving a degree of official support. The Roman Catholic Church estimates that 60 percent of the population is Catholic, but only 5% of that 60% attends mass regularly, while independent sources estimate that as few 1.5% of the population does so.
Membership in Evangelical Protestant churches is estimated to be 5 percent and includes Baptists, Pentecostals, Seventh-day Adventists, Presbyterians, Anglicans, Episcopalians, Methodists, Religious Society of Friends (Quakers), and Lutherans. In recent decades Cuba has seen a rapid growth of Evangelical Protestants: "Cuba’s Christians have thrived despite the island’s politics and poverty. Their improbable, decades-long revival is often described as being rivaled only by China’s. “It’s incredible. People just come on their own, looking for God,” says a Western Baptist leader."
Other groups include the Greek Orthodox Church, the Russian Orthodox Church, Jehovah's Witnesses, Muslims, Buddhists, Jews, Baha'is, and the Church of Jesus Christ of Latter-day Saints (Mormons).
Cuba is home to a variety of syncretic religions of largely African cultural origin. According to a US State Department report, some sources estimate that as much as 80 percent of the population consults with practitioners of religions with West African roots, such as Santeria or Yoruba. Santería developed out of the traditions of the Yoruba, one of the African peoples who were imported to Cuba during the 16th through 19th centuries to work on the sugar plantations. Santería blends elements of Christianity and West African beliefs and as such made it possible for the slaves to retain their traditional beliefs while appearing to practice Catholicism. La Virgen de la Caridad del Cobre (Our Lady Of Charity) is the Catholic patroness of Cuba, and is greatly revered by the Cuban people and seen as a symbol of Cuba. In Santería, she has been syncretized with the goddess Ochún. The important religious festival "La Virgen de la Caridad del Cobre" is celebrated by Cubans annually on 8 September. Other religions practised are Palo Monte, and Abakuá, which have large parts of their liturgy in African languages.
Sports:
Due to historical associations with the United States, many Cubans participate in sports which are popular in North America, rather than sports traditionally promoted in other Latin American nations. Baseball is by far the most popular; Other popular sports and pastimes include boxing (Cuba is a dominant force in amateur boxing, consistently achieving high medal tallies in international competitions), volleyball, basketball, sailing and trekking.
Cuban videos